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HomeProductsTopping Base

Topping Base

whipping cream powder

1. Fat content: 30%-65%

2. Protein content: 5%-12%

3. Package: 1kg/bag

4. Shelf life: 24months

5. Applications: 

Aerated products for industry and household:

            Cream-imitations

            Decoration foams

            Aerated desserts and cake fillings as powder or fresh

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